+30 Dorset Apple Cake Recipe References. Transfer the batter to a 20cm baking tin. In a large bowl mix the flour with the baking powder and cinnamon.
Transfer the cake batter into the prepared tin, and smooth the. Preheat the oven to 170c (340f). This cake has three layers of moist and fluffy apple cake filled.
Hands on time 25 mins, 1 hour baking time, plus cooling. Step 2 grease and line a 7″, round cake tin. Drizzle the cake with a bit of the.
A regional apple cake recipe deserving of global pleasure. In a large bowl combine flour and cinnamon. Sieve the flour and baking powder into a bowl and rub in the butter.
Chop up the apples into roughly 2.5cm (1″) cubes. Beat the butter, caster sugar, light brown sugar, nutmeg, cinnamon, salt and vanilla extract. Add the apple to the cake mixture, along with the sultanas.
Spray a 23cm (9 in) springform cake tin with cake release or grease with softened butter and dust with flour shaking out any excess. Preheat the oven to 170c (340f). Grease a deep 24cm (9) springform cake tin and line with parchment paper.
(how to line your tin video here) step 3 toss the apple with the lemon juice and set aside. Mini dorset apple cake recipe. In a bowl of an electric mixer, beat butter and sugar together until creamy.
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